Job advertisement
Sous-Chef (m/f/d)
- Place of work: Schwerin
- Full-time
- We search: Ab sofort
- Employer: Seehotel Frankenhorst
-
About the job
Are you committed, have good ideas and enjoy working in a young team? Then you've come to the right place! For our restaurant Haubentaucher with summer terrace and harbour bar directly on the lakeshore, we are looking for a responsible second person as deputy head chef (m/f/d). In addition to the daily hotel business as well as conferences and banquets, you can expect a good à la carte area with a mixture of home-style, regional and young, creative cuisine with the courage to be special and unusual.
-
Professional expertise
Fähigkeiten
- In addition to your professional expertise, you bring creativity and a love of cooking - You are enthusiastic, reliable, resilient and flexible - With your suggestions and proposals, you always bring new impetus to our restaurant and thus contribute to the continuous improvement of our standards
Bildungsabschluss
You have completed good vocational training
Erfahrung
You have already gained relevant professional experience in comparable hotels or restaurants
-
Contact for applications
Seehotel Frankenhorst Frankenhorst 5 19055 Schwerin rs@seehotelfrankenhorst.de Contact: René Stolle